Do any of you get the hunger hibbie Jibbieees once the clock strikes 12 midnight?
I'm famished right now, and the 2 cups of tea I had at 8.30 is keeping me wide awake. At this present moment, I can only entertain thoughts of pancakes, doughnuts, roast goose... ROAST GOOSE! Here are some highly important Hong Kong pictures from almost 2 years ago.
GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE!
The best damn noodles I've ever had. Swine innards served in swine broth. Swine Heaven
Deep fried fish skin traditionally eaten with above mentioned noodles
HKers have this mad obsession with their greens. Vegetable rice is taking this obsession to a whole new level.
We had french toast that cost as much as 20 cheap french toasts combined
One such cheap french toast. In truth, there was no difference. Stick to the ghettos, friends.
And of course, the famed POLO BUN. Loosely translated, POLO means pineapple, I think! There is nary an ounce of pineapple in this and it sure doesn't resemble one. I have no idea how the association was made, or rather, what kind of pineapples are HKers eating?
I'm famished right now, and the 2 cups of tea I had at 8.30 is keeping me wide awake. At this present moment, I can only entertain thoughts of pancakes, doughnuts, roast goose... ROAST GOOSE! Here are some highly important Hong Kong pictures from almost 2 years ago.
GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE! GOOSE!
The best damn noodles I've ever had. Swine innards served in swine broth. Swine Heaven
Deep fried fish skin traditionally eaten with above mentioned noodles
HKers have this mad obsession with their greens. Vegetable rice is taking this obsession to a whole new level.
We had french toast that cost as much as 20 cheap french toasts combined
One such cheap french toast. In truth, there was no difference. Stick to the ghettos, friends.
And of course, the famed POLO BUN. Loosely translated, POLO means pineapple, I think! There is nary an ounce of pineapple in this and it sure doesn't resemble one. I have no idea how the association was made, or rather, what kind of pineapples are HKers eating?
I like when I go Hong Kong with you people. There were may scraps under the table I could gather in my little pouch.
Posted by
Anonymous |
6:28 pm